I like to have these as pudding, they work quite well also when served hot with a scoop of vanilla frozen yogurt!
Ingredients 4 apples 4 cinnamon sticks 1/2 cup of raisins or currants 8 tablespoons lemon juice 4 tablespoons of stevia Foil
Method Preheat the oven to 120ºC. Remove the lump from the apples by making a hole in the top of the fruit. Place a cinnamon stick in each hole along with a few raisins. Sprinkle apples with Stevia. Drizzle with lemon juice. Arrange them on a baking sheet. Cover with foil. Bake for 20 minutes. Remove and serve immediately.
We post in our blog lots of healthy recipes that you can do yourself at home. Ella Rauen-Prestes, our Chief Baking Officer, tested all these recipes and only published the ones that really worked! You don't want to know how many didn't come out well... :)